Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, dunked meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dunked meatballs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Dunked meatballs is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have dunked meatballs using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dunked meatballs:
- Make ready 500 g mince
- Prepare 2 tsp salt
- Take 2 tsp mild curry
- Take 1 slice breadcrumbs
- Take 2 tsp lam rub
- Get 2 tsp chilli flakes
- Get 2 tsp coconut oil
- Take Half onion diced
- Take Half green pepper diced
- Make ready 100 ml steakhouse sauce
Instructions to make Dunked meatballs:
- Ingredients in one picture, breadcrumbs were made on a separate recipe!!
1. Add all ingredients (mince, 2tsp of curry, salt, chilli flakes, breadcrumbs, lamb rub, coconut oil, diced onion, diced green pepper) into a container an mix well
1. For small-sized balls and pan sear (fry with a nonstick pan) until the golden brown colour is achieved
1. Transfer pan seared meatballs into a plate, microwave for 3 minutes - Add 100 ml of steakhouse/BBQ sauce into a non-stick pan and add the meatballs then allow to reduce on low heat
- Served with anything…pairs well with spaghetti
So that’s going to wrap it up with this exceptional food dunked meatballs recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
