Chicken corn soup
Chicken corn soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken corn soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken corn soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken corn soup using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken corn soup:
  1. Get chicken with bones
  2. Get water
  3. Get large carrot
  4. Prepare shredded cabbage
  5. Get spring onion bulbs
  6. Get black peppercorns
  7. Take corn balls 🌽
  8. Get egg whites
  9. Take cornflour
  10. Get black pepper
  11. Get salt
  12. Make ready Soy sauce
  13. Prepare Chilli sauce
  14. Make ready Vinegar
Steps to make Chicken corn soup:
  1. Prepare stock by adding chicken, water, black peppercorns and all the vegetables chopped coarsely
  2. Cook on slow flame until chicken is very well tendered. The water left would be 1.5 litre
  3. Discard the veggies and save the stock.
  4. Shred chicken and set aside.
  5. Now heat up the stock again and add boiled/canned corns and chicken to it. Add spices and let it cook for another 15 minutes
  6. Add cornflour dissolved in water and adjust the consistency
  7. Now add egg whites and cook for one more minute
  8. Add sauces according to taste
  9. Serve hot and garnish with boiled eggs

So that’s going to wrap it up with this special food chicken corn soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!