Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF
Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, vickys spiced red lentil & chicken soup gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have vickys spiced red lentil & chicken soup gf df ef sf nf using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF:
  1. Make ready sunflower oil / butter
  2. Take big onion, chopped
  3. Prepare garlic, finely chopped
  4. Get tomato paste / puree
  5. Take smoked paprika
  6. Prepare ground cumin
  7. Take ground turmeric
  8. Take low sodium salt
  9. Get ground black pepper
  10. Take dry red lentils
  11. Prepare large carrots, sliced
  12. Take large skinless, boneless chicken breast
  13. Take chicken stock (3 Knorr cubes)
Instructions to make Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF:
  1. Heat the oil /melt the butter in a large pan and gently fry the chopped onion until golden
  2. Add the garlic and fry a further minute
  3. Add the tomato paste, spices, salt and pepper, fry for 2 minutes until well incorporated
  4. Add in the lentils, carrots and chicken breast and cover with the stock
  5. Bring to the boil then turn down and simmer, covered for 20 minutes until the lentils and carrots are soft and the chicken is cooked through
  6. Remove the chicken breast, shred and stir back into the soup
  7. Serve with some nice bread and garnish with some chopped coriander

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