Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sabudana sago fruit pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sabudana sago fruit pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sabudana sago fruit pudding is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have sabudana sago fruit pudding using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sabudana sago fruit pudding:
- Get Soaked sabudana
- Make ready jug milk
- Make ready Saffron
- Take Chopped fruits any of your choice
- Take sugar
- Take Watermelon seeds
Instructions to make Sabudana sago fruit pudding:
- In a pan add milk and let it boil.
- Add saffron and watermelon seeds to milk and let it boils.
- Now add soaked sabudana and sugar and let in boil completely.
- Now let the sabudana and milk mixture cool down.
- Now in a glass add fruits at the bottom and add sabudana and milk mixture and again add fruits at the top
- Sabudana fruit pudding is ready.
So that is going to wrap this up with this special food sabudana sago fruit pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
