Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, makki ki roti. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Makki Ki Roti is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Makki Ki Roti is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have makki ki roti using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Makki Ki Roti:
- Take makki ka atta
- Prepare carrom seeds
- Prepare red chilli powder
- Prepare salt
- Make ready pure ghee
- Make ready Lukewarm water
Instructions to make Makki Ki Roti:
- Put the atta in a parath with all salt,red chilli powder & carrom seeds
- Make the dough with the help of Lukewarm water.
- Make medium size balls out of it.Put 1 ball on the rolling board & with the help of rolling pin, make roti out of it.
- Heat tawa & put the roti on it.Pure pure ghee on one side,when it becomes golden brown,split it & do the same process with other side.
- Serve hot with white butter.
So that is going to wrap this up for this exceptional food makki ki roti recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
