Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chini wali roti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chini wali roti is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chini wali roti is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chini wali roti using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chini wali roti:
- Take sugar
- Prepare Flour
- Take Ghee
Instructions to make Chini wali roti:
- Take a dough. Roll it.
- Add sugar in it and seal properly.
- Roll it using rolling pin.
- Heat a tawa. Add roti on it. Crisp on both sides.
- Add ghee on it. After 1 min, flip off.
- Its ready.
So that’s going to wrap it up with this exceptional food chini wali roti recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
