Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade mayonnaise. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade mayonnaise is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Homemade mayonnaise is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have homemade mayonnaise using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade mayonnaise:
- Get 4 egg yolks
- Get 15 ml Dijon mustard
- Make ready 600 ml sunflower oil or olive oil
- Make ready to taste Salt and freshly ground black pepper
- Take 30 ml white sugar
- Prepare 125 ml lemon juice or vinegar
Steps to make Homemade mayonnaise:
- Separate 4 eggs and add the yolks in a bowl.
1. To the yolks add sugar, salt, black pepper and Dijon mustard and whisk until pale.
1. Slowly add the oil, whisking continuously until thickened. It’s important to add the oil a little at a time.
1. Slowly add the lemon juice or vinegar and whisk continuously until you have a smooth mixture and it looks like creamy mayonnaise. - You have mayonnaise. I poured my mixture into jars to store in the fridge.
So that is going to wrap this up with this special food homemade mayonnaise recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
