Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, rumali roti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rumali Roti is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Rumali Roti is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook rumali roti using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rumali Roti:
- Get maida/All-purpose Flour
- Prepare wheat flour
- Take sugar
- Prepare salt
- Make ready oil
- Prepare milk (lukewarm)
Steps to make Rumali Roti:
- Sieve maida, wheat flour, add sugar, salt and oil. Mix well. Add milk and knead a soft dough. Knead it for 5-7 minutes.
1. Cover it with a damp muslin cloth for 20 minutes. Keep it aside. - Now make balls and roll it thin and big. Take an iron kadai and place it upside down on the gas.
- Heat the kadai and sprinkle salt water over it. Place the roti on the kadai and cook on both sides tapping it with a cloth.
- When done serve with your favorite sabji. I have made palak paneer
So that is going to wrap it up for this exceptional food rumali roti recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
