Rava Roti
Rava Roti

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rava roti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rava Roti is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Rava Roti is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have rava roti using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rava Roti:
  1. Take semolina/ rava
  2. Get small chopped onion
  3. Get small chopped tomato
  4. Take Green chilli
  5. Get chopped curry leaves
  6. Take Salt
  7. Prepare chopped coriander leaves
  8. Make ready Oil
Instructions to make Rava Roti:
  1. Take all ingredients in wide bowl. Rava RotiRava Roti1. Mix everything nicely by adding salt as per taste. Add little water and using your hand make a soft dough. Rava RotiRava RotiRava Roti1. Take some water in small bowl. Heat the tawa in medium flame and take small portion of dough in hand place it in the tawa. Then keep the flame in low.
  2. Dip your hand in bowl of water. Using this wet hand. Press the dough ball in roti shape. Add few drops oil in edge of the rava roti.
  3. Then cover lid and cook in medium flame till rava roti surface starts to dry out. Flip over.
  4. The cooked surface should be light golden brown.
  5. Serve hot rava roti with any curry, tomato ketchup or chutney.

So that’s going to wrap this up with this exceptional food rava roti recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!