Rajasthani Khoba Roti
Rajasthani Khoba Roti

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, rajasthani khoba roti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rajasthani Khoba Roti is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Rajasthani Khoba Roti is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rajasthani khoba roti using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rajasthani Khoba Roti:
  1. Get whole wheat flour
  2. Prepare grated garlic
  3. Get crushed kasuri methi
  4. Take ghee
  5. Take cumin powder
  6. Make ready Oil
  7. Take Water to knead the dough
Instructions to make Rajasthani Khoba Roti:
  1. In a mixing bowl, add the whole wheat flour, garlic paste, kasuri methi, 2tblsp ghee and some oil, mix everything very well.
  2. Now add little water at a time and make a stiff dough, just like roti, knead it well, cover and keep aside for 20 mins.
  3. Divided the dough into 3 equal parts, knead each parts of the dough for another 5 mins, and roll thick Roti, make some cuts with knife on side of the Roti.
  4. Now one the other side, with the help of your finger, pinch and make design.
  5. Heat a tawa, gently place the Roti, and cook it on a medium flame for 2-3 minutes, gently flip and cook the other sides from another 2-3 mins, now place the Roti directly over the flame and cook both the sides for 1-2 mins or until brown spots are visible on both the sides of Roti. Repeat the same process for other two dough balls, before serving apply ghee over the Roti and it's done.

So that is going to wrap it up for this exceptional food rajasthani khoba roti recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!