Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rajasthan khoba roti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rajasthan Khoba Roti is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rajasthan Khoba Roti is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook rajasthan khoba roti using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rajasthan Khoba Roti:
- Take flour
- Make ready Salt
- Get Carom seeds
- Make ready Ghee
Instructions to make Rajasthan Khoba Roti:
- Make a dough of flour while mixing all ingredients like salt according to taste, carom seeds, 1/2 bowl ghee so that it become crispy. Then put dough at rest for 10 mins.
1. Then make roti from dough which is thick enough. Now put it on pan with very low steam. And using fork we should make small hole on one side of roti and on other side make design while pushing the roti so that it can be cooked properly. Cook it till it will light pink.
1. Now serve it with ghee.
So that is going to wrap this up with this special food rajasthan khoba roti recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
