Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lasooni methi roti. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lasooni Methi roti is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Lasooni Methi roti is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lasooni methi roti using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lasooni Methi roti:
- Take whole wheat flour
- Make ready methi
- Prepare coriander leaves
- Make ready garlic
- Take salt, red chilli powder and jeera powder
- Get oil
- Get green chilli chopped
Steps to make Lasooni Methi roti:
- Wash and chop methi and coriander leaves
- Fine chop garlic and chilli. Maje a semu soft dough with atta, methi, coriander, chilli, garlic, salt, and 2tsp oil.
- Roll out a thin chapati abd cook on tawa on both sides till done.
- Serve hot with green chutney
So that’s going to wrap this up with this exceptional food lasooni methi roti recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
