Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, namak mirchi roti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Namak mirchi roti is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Namak mirchi roti is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have namak mirchi roti using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Namak mirchi roti:
- Take soft aata/wheat floor
- Take salt
- Take Red chilli powder
- Get ghee for grease
- Prepare kali mirchi powder and ajwayan
Instructions to make Namak mirchi roti:
- Take a bowl add salt,red chilli powder kali mirchi powder and ajwayan take a dough
1. Hear the tawa put on roti cook of both sides.
1. And roti is ready
1. Serve with butter and curd
So that’s going to wrap this up with this exceptional food namak mirchi roti recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
