Roti
Roti

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, roti. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roti is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Roti is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have roti using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roti:
  1. Make ready whole wheat flour
  2. Make ready water
  3. Prepare salt
  4. Make ready ajwain
Steps to make Roti:
  1. Mix flour and salt together in a bowl. Stir in water to form a soft dough.
  2. Turn dough out onto a lightly floured work surface and knead several times. Divide into 8 pieces and roll each into a ball. Roll each ball into a very thin round using a rolling pin
  3. Heat a griddle over medium-high heat. Cook each dough round on griddle until dough bubbles and blisters appear, about 2 minutes. Flip and cook until lightly browned on the other side.

So that’s going to wrap this up for this exceptional food roti recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!