Cheeni wali roti
Cheeni wali roti

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheeni wali roti. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheeni wali roti is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cheeni wali roti is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cheeni wali roti using 3 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheeni wali roti:
  1. Prepare flour
  2. Make ready sugar
  3. Get oil
Instructions to make Cheeni wali roti:
  1. Take a small to medium size ball from dough.and dust them with flour on the rolling board.
  2. Then roll it in a circle of about 5 inches diameter.
  3. Then place a 2-3 tbsp of sugar on it.
  4. Then add 1 tsp ghee
  5. Then take the edge and join pleats together.
  6. Then again roll it toa chapati size.
  7. On a flat pan or griddle, Place roti on it and cook for a minute.
  8. Then flip it on other side.
  9. Brush oil on roti.Flip it till both sides are cooked properly.
  10. It is ready serve hot

So that’s going to wrap this up for this exceptional food cheeni wali roti recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!