Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chapati / roti bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chapati / Roti Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chapati / Roti Bread is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chapati / roti bread using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chapati / Roti Bread:
- Get Chapati flour
- Get Oil
- Take salt
- Prepare Boiling Water
- Take Butter Ghee
Instructions to make Chapati / Roti Bread:
- Place the flour in a bowl, add salt and mix
- Add hot water, a little at a time, mixing with a spoon until the dough becomes a solid piece and nothing sticks to the bowl
- Add oil and knead for 5 min
- Cover and rest for 10 min
- Divide into 10 pieces aprox and flatten top and bottom to make a flat circle
- Dust in chapati flour and roll out. - Shake any excess flour
- Heat up a frying pan and place the chapati on. - watch for bubbles to start forming and then turn over. - Wait for bubbles again and press around the edges with a spatula
- Brush one side with melted Ghee and put on a plate covering with a cloth as you cook the rest
So that is going to wrap this up with this exceptional food chapati / roti bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
