Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, omelette curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Omelette Curry is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Omelette Curry is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook omelette curry using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Omelette Curry:
- Make ready as needed Oil
- Make ready 4 eggs
- Prepare 1 small onion finely chopped
- Prepare 2 cups water
- Make ready 1 inch stick cinnamon or dalchini
- Get 1 bay leaf or tej patta
- Take to taste Salt
- Take 2 teaspoon Kashmiri chilli powder
- Prepare 2 teaspoon coriander powder
- Prepare 1/2 tbsp haldi/Turmeric powder
- Take 2 medium size onion puree
- Get 3 medium size tomato puree
- Get 2-3 chopped green chillies
- Get 2 teaspoon egg masala
- Prepare 2 tbsp freshly chopped coriander leaves
- Make ready 1/2 tbsp kasoori methi
- Make ready 1 tbsp mustard oil
Steps to make Omelette Curry:
- Crack the eggs in a bowl, season with salt, red chilli powder and coriander powder. Add onion and coriander. Mix well.
- Grease your mould with oil and pour omelette, place it on the steamer. Add 1 cup of water and steam for 6 to 7 minutes. The steam omelette is ready.
- Take a pan, heat oil and add bay leaf, cinnamon stick, onion puree and cook until onion turns pink. And then add ginger and garlic paste. Cook until the raw smell disappears.
- Then add red chilli powder and egg masala and cook the masala completely. And after that add tomato puree. Cook until oil begins to separate from the sides.
- Add 2 cups of water, salt as per taste, mustard oil, kasoori methi, freshly chopped coriander leaves. Cook omelette gravy on low flame for 10 minutes.
- Add steam omelette into the gravy and cook for 10 - 15minutes on low flame. Once the curry is cooked well, switch off the flame. Serve hot with roti or rice.
So that is going to wrap this up with this exceptional food omelette curry recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
