Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy bhaji omellete. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy bhaji Omellete is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy bhaji Omellete is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy bhaji omellete using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy bhaji Omellete:
- Get 3 eggs
- Make ready 1 small size onion chopped
- Get 1 small size tomatoes chopped
- Get 5 tsp chopped capsicum
- Prepare 4-5 tsp finely chopped carrots
- Get 2 green chilies
- Get 1/2 tsp red chilli powder
- Prepare 1 tsp pav bhaji masala
- Take 1 tsp tomato ketchup
- Prepare 1 tsp lemon juice
- Get 1 tsp coriander leaves chopped
- Make ready 2 tsp butter
- Get 1/2 tsp black pepper powder
- Make ready to taste Salt
- Prepare as needed Oil
- Make ready 2-3 tsp water
- Get 1/2 cup grated cheese
Steps to make Cheesy bhaji Omellete:
- For the bhaji, heat oil in a pan, add chopped onion, fry it for 2-3 mins, add chopped carrots, green chillies and fry it for another 3-4 mins.
- Next add the chopped capsicum and fry it well for another 2-3 mins, add the chopped tomatoes and cook it until it becomes soft and mushy.
- Next lower the flame, add salt, red chilli powder & pav bhaji masala, add little water and fry the masala well for about 3-4 mins, next add tomato ketchup and again fry it for 2 mins, add little water if required.
- Add some chopped coriander leaves, lemon juice, give everything a nice mix and switch off the flame. Keep the bhaji masala aside.
- Crack 3 eggs in a bowl, add little salt & black pepper, add 1 tsp of water and whisk it well.
- Next heat butter in a non-stick pan, add the egg mixture and allow it set, keep the flame medium, now add the bhaji masala on half side of the eggs, add some grated cheese
- Gently fold one side of the omellete, cover and cook on a low flame for 2-3 mins and it's ready. Serve it hot with some bread slices.
So that’s going to wrap this up with this special food cheesy bhaji omellete recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
