Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kebabs chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kebabs Chutney is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Kebabs Chutney is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have kebabs chutney using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kebabs Chutney:
- Prepare 500 g mince (beef or Mutton)
- Prepare 1 finely chopped onion
- Take 1/2 chopped green pepper
- Prepare 1 tsp dhanya and jeera powder
- Prepare 1/2 tsp mixed dry herbs
- Get 2 tsp masala
- Get 2 tsp garlic and ginger
- Prepare 1/2 cup breadcrumbs
- Take Egg white of 1 egg
- Make ready 1/2 tsp salt
- Take Oil for frying and cooking
- Make ready Sauce:
- Take 1/2 chopped onion
- Prepare 1 Tbs masala
- Take 4 grated tomatoes
- Make ready 1 tsp tomato paste
- Prepare 2 sliced green chillies
- Make ready Salt
- Take Pinch sugar
Instructions to make Kebabs Chutney:
- In a bowl add the mince, onions,green pepper, herbs, masala, dhanya and jeera powder, garlic and ginger and breadcrumbs.Crack the egg and add the egg white to the ingredients.Add the salt and mix through.
1. Make small balls and keep aside.Add oil for shallow frying into a pan on med heat,when hot fry the meatballs on both sides for 15mins or till brown and take out of the pan.Keep aside. - In the same pan used for frying,add the onions and fry till onions are soft. Add the masala and grated tomatoes,chillies, salt and sugar. Cook till tomatoes are done, add the tomato paste, stir and keep on low heat.Add the meatballs and simmer for 5 mins.Serve with roti, bread or rice.
So that is going to wrap this up with this exceptional food kebabs chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
