Mince Filling for Samoosa
Mince Filling for Samoosa

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mince filling for samoosa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mince Filling for Samoosa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mince Filling for Samoosa is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook mince filling for samoosa using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mince Filling for Samoosa:
  1. Make ready Mince Filling
  2. Take 1 kg mince
  3. Get 3 tbsp ginger garlic paste
  4. Take 4 tbsp green chilli chopped
  5. Take 11/2 tsp salt
  6. Make ready 1 tbsp red chilli powder
  7. Get 1 tbsp whole cumin
  8. Prepare 1 tbsp garam masala powder
  9. Make ready 1/4 bunch fresh coriander (Dhanya)
  10. Make ready 2 large onions
  11. Take Other Ingredients
  12. Get Samoosa Pur
  13. Prepare 1/4 cup flour
Steps to make Mince Filling for Samoosa:
  1. Finely chop the onions and coriander, put aside till mince cooked.
  2. Cook mince in a flat pot, add in the ginger garlic paste, mix in well and cook on high.
  3. Add in the finely chopped green chillies, with a wooden spoon stir/mix it in till all the water evaporates and oil seen by the sides of the pot.
  4. Cook on medium heat for 10-15 mins, strain the mince, throw in the extra oil from the meat, this will make it dry for the samoosa filling. Put the mince back in a pot.
  5. Add in the salt, red chilli powder, garam masala, cumin and 4 tbsp lemon juice, Mix well.
  6. Close the pot and Let the mince cook on slow heat for 10 minutes, add in the chopped onions and coriander, stir in the mince and cook for another 5minutes.
  7. Turn the heat off, and let it completely cool off.
  8. Mix the flour in some water to make a thick paste (This will act as glue in our samoosa pur)

So that is going to wrap this up for this exceptional food mince filling for samoosa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!