Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, couscous with leftover chicken soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Couscous with leftover chicken soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Couscous with leftover chicken soup is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have couscous with leftover chicken soup using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Couscous with leftover chicken soup:
- Prepare Left over chicken
- Get Veggies
- Take Chilli flakes
- Make ready 1 knorrox cube
- Take 1/8 onion sliced
- Make ready 1/2 cup couscouse
Steps to make Couscous with leftover chicken soup:
- Add all ingredients(onion, chilli flakes, chicken, knorrox and veggies) in a boiling pot with 500ml water. Let it boil until soup is formed.
- On the side heat a pan and dash olive oil to fry couscous until golden brown. Slowely add 1/4 cup of that chicken soup and reduce heat. Cook until soup is gone and couscouse is fluff.
- Serve it hot to get your body warm this winter.
So that is going to wrap it up with this exceptional food couscous with leftover chicken soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
