Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken noodle stirfry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Noodle Stirfry is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Noodle Stirfry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken noodle stirfry using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Stirfry:
- Make ready 4 chicken fillets cut in strips
- Make ready 1 Tbs chicken spice
- Get 1 Tbs bbq spice
- Prepare 1 tsp masala
- Prepare 1 Tbs soy or worcershire sauce
- Make ready 3 Tbs oil
- Take 1 Tbs peri sauce
- Make ready 1/2 green pepper chopped
- Prepare 1 cup mix veg
- Make ready 8 sliced button mushrooms
- Prepare 8 cherry tomatoes
- Make ready 2 Pkts instant noodles
Steps to make Chicken Noodle Stirfry:
- Marinate the chicken fillets strips with chicken spice, bbq spice, masala,soy or worcershire sauce.Cook the noodles without the spice provided in packaging and keep aside.
1. Fry the chicken in the oil on med heat for 15mins, add peri sauce, add chopped peppers,mix veg,sliced mushrooms and let it cook till semi soft.Lastly add the cherry tomatoes and cooked noodles and lightly toss through.Serve hot and enjoy.
So that’s going to wrap this up with this special food chicken noodle stirfry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
