Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked butter chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked Butter Chicken is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Smoked Butter Chicken is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have smoked butter chicken using 24 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Smoked Butter Chicken:
- Get Sauce
- Prepare 2 tomatoes
- Take 1/2 cup fried onion
- Make ready 1/2 cup fresh onion
- Get 2 Tblsp oil
- Make ready 2 Tblsp Rama margarine
- Prepare 1 tsp garlic
- Get 2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Get 2 tsp salt
- Take 1 tsp crushed green chilli
- Prepare 2 cups milk
- Prepare 1 tsp sugar
- Take Squeeze lemon juice
- Make ready 1 tsp Suhana butter chicken mix
- Make ready 250 ml fresh cream (optional)
- Prepare Fresh chopped dhania
- Prepare cubes Chicken
- Get 1 kg chicken fillet cut in cubes
- Prepare 1 tsp salt
- Prepare 1 tsp turmeric powder
- Prepare 2 tsp Suhana butter chicken mix
- Get 1 tsp garlic
- Take 3 Tblsp thick plain yoghurt
Steps to make Smoked Butter Chicken:
- Liquidise tomatoes, fresh onion and fried onion until completely smooth.
- Heat oil and margarine in a pot. Add tomato mixture. Allow cooking for 15 minutes.
- Add spices - turmeric powder, red chilli powder, salt, sugar, lemon juice and garlic to the mixture.
- Add milk. Allow to cook until oil comes up to the top.
- Marinate your chicken with all the ingredients - salt, turmeric powder, Suhana butter chicken mix, garlic, plan yoghurt and cook in a tandoori oven or normal oven.
- Cook chicken until slightly brown. Remove from oven.
- Add chicken to sauce mixture and cook for 10 mins.
- Add fresh cream and dhania. Let it boil. After 5mins switch stove off.
- Take a coal and light it until it is completely heated.
- Put coal in a small bowl and add to the center of butter chicken pot. Add oil to the coal and quickly close the lid. Do not open for 10mins or until you are ready to serve.
- Serve with naan/roti or rice.
So that’s going to wrap it up for this exceptional food smoked butter chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

