Chicken Stew
Chicken Stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken Stew is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken stew using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Stew:
  1. Take 4 Chicken Thighs
  2. Make ready 1/4 onion Chopped
  3. Get 1 tsp crushed garlic
  4. Make ready 1 Chicken stock cube
  5. Make ready 2 carrots Sliced
  6. Take half Green Beans chopped in
  7. Make ready 1 tsp paprika powder
  8. Get 1 tsp mild curry powder
  9. Make ready 1 Tbs tomato paste
  10. Make ready 1 tsp dried mixed herbs
  11. Get 1/2 tsp Mrs Balls Chutney
  12. Prepare 1 Tbs Brown onion Soup
  13. Make ready 200 ml warm water
  14. Get 100 ml cold water
  15. Prepare 1 Tbs Olive oil
Steps to make Chicken Stew:
  1. Fry onions, garlic and chicken for about 3 minutes stirring continuously add curry powder and vegetables
  2. Dilute the stock cube in the warm water, add the remaining spices amd herbs and pour the stock in the pot and let it simmer for about 15 minutes.
  3. Add Tomato paste ans d Chutney and let it simmer for about another 10 minutes. Mix the cold water and the powdered soup together and pour it into the pot. Let it simmer on low heat for about 5 minutes and serve.

So that’s going to wrap this up with this special food chicken stew recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!