Pap and chicken stew
Pap and chicken stew

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pap and chicken stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pap and chicken stew is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pap and chicken stew is something which I’ve loved my whole life.

Pap is eaten with everything but most usually with some form of meat. I did make some minor alterations, but the basic recipe was delicious. Then, sauté the garlic for a minute. Brunswick stew is a Southern dish that features a tomato base with beans, vegetables, and meat.

To get started with this particular recipe, we must first prepare a few components. You can have pap and chicken stew using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pap and chicken stew:
  1. Get 6 pieces chicken (drumsticks and thighs)
  2. Make ready 2 big tomatoes
  3. Get 1 medium sized onion
  4. Get 3 tablespoons olive oil
  5. Make ready 1 teaspoon dried oregano
  6. Prepare 1 teaspoon dried coriander
  7. Prepare 2 bay leaves
  8. Take 500 mls water
  9. Make ready 1 chicken stock cube
  10. Take to taste salt
Steps to make Pap and chicken stew:
  1. Clean your chicken, removed the skin and excess fat and give it a cold wash
  2. Chop your onions and tomatoes and make sure you have all your ingredients laid out in front of you.
  3. Put your oil in the pan and add your onions. Fry the onions on medium heat until they are translucent
  4. Add in your tomatoes and close the lid, let the heat do the work for you for a bit
  5. When the tomatoes have cooked for about 3 minutes or so stir well and then add the raw chicken
  6. Take the water and add the stock cube to the water and mix thoroughly. Add the liquid into the pan and let that cook.
  7. Close the lid and let this cook still on medium heat got about 8 minutes.
  8. Check the meat and and turn it and close the lid again for another 8 to 10 minutes then reduce the heat.
  9. Add all your herbs at this point and lower the heat and let that cook down for another 8 min or so. This is just to make sure the meat is cooked well and the soup has good flavor from the herbs.
  10. After all is said and done, you can have the stew with basically anything you want. For me my go to is pap and some green vegetables. By the way, the salt you can add it at any point in time but I recommend adding if need be at the last stage when you but the herbs.

So that’s going to wrap this up with this exceptional food pap and chicken stew recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!