Bread Pin Wheels Samosa
Bread Pin Wheels Samosa

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bread pin wheels samosa. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread Pin Wheels Samosa is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bread Pin Wheels Samosa is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook bread pin wheels samosa using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bread Pin Wheels Samosa:
  1. Make ready 2-3 boil potato 🥔
  2. Make ready 1 tbsp oil
  3. Get 1/2 tsp ginger paste
  4. Take 2 green chilli chopped
  5. Get 1/2 tsp red chilli powder
  6. Prepare 1/4 tsp turmeric powder
  7. Get 1/2 tsp zeera powder
  8. Take 1/2 tsp coriander powder
  9. Make ready 1/2 tsp mango powder
  10. Take Salt to taste
  11. Make ready 6 bread slices or as you required
  12. Prepare Coating
  13. Make ready 2 tbsp maida
  14. Get 1/2 tsp red chilli powder
  15. Prepare 1/2 tsp parsley
  16. Get Pinch salt
  17. Make ready Oil for frying
Steps to make Bread Pin Wheels Samosa:
  1. Boil and mash the potato 🥔.
  2. Take a pan add oil, ginger paste and stir fry then add green chilli and stir fry.
  3. Add all dry spices,boil potato and green coriander leaves.
  4. Mix well. Bread Pin Wheels Samosa1. Take bread slice and cut the bread slice edges. Press the bread slice with rolling pin. Flatten then evenly.
  5. Spread the pizza sauce on slice. Place the second slice on top of the first one. Then spread the potato mixture on top of the second bread slice.
  6. Now cover the potato mixture with third bread slice. Now spread some green chutney on top of third bread slice. - Now place the bread in a foil paper.
  7. Now with the help of a foil paper roll the bread in a roll. Place it in the freezer for 30 minutes.
  8. Now take out from the freezer and remove the foil. Cut the roll in small pinwheels. Dip each pinwheel in the slurry. Deep fry the pinwheels on medium heat.
  9. Serve hot with your favourite sauce.

So that is going to wrap it up with this exceptional food bread pin wheels samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!