New Recipes to try in 2021

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, bread chilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bread chilla is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bread chilla is something which I’ve loved my entire life. They’re nice and they look fantastic.

Ideal for any time of the day. Salt according to taste. ¼ tbs of red chilly powder. Bread is a staple food prepared from a dough of flour and water, usually by baking. It is also a healthier sibling of bread pakoda as pakodas are deep fried but besan chilla is just toasted on a greased flat pan.

To get started with this recipe, we must first prepare a few ingredients. You can cook bread chilla using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bread chilla:

1. Prepare 5 slice brown bread (cut into small pieces and grind it)
2. Make ready 1/2 cup semolina/sooji
3. Prepare 1/2 cup masala oats
4. Prepare 1/2 cup curd
5. Take 1/2 cup chopped carrot
6. Prepare 1/2 cup Chopped onion
7. Make ready 1/2 cup Chopped Capsicum
8. Prepare 1 no chopped tomato
9. Make ready 1/4 cup coriander finely chopped
10. Make ready 1 tablespoon chopped green chilli
11. Take as per taste Salt
12. Make ready 1/4 teaspoon black pepper powder
13. Take as required Oil

Instructions to make Bread chilla:

1. Cut the bread slices in small pieces and grind it using a mixer grinder. 1. Now take the semolina in a big bowl and add curd in it. Mix it well. And let it rest for 10 minutes. 1. Then add in all the chopped vegetables (carrot, onion, capsicum, tomato, coriander) and oats in it.
2. Then add in the crushed bread. Add water and Mix it well.
3. Now on a tawa add some oil and spread it. Now make small chills using this batter. Add some oil on top. Slower the flame.
4. Let it cook till it becomes light golden.
5. Now after it is cooked on both the sides your bread oats chilla is ready to be served.
6. Serve it with some shezwan chutney and aam panna.

So that is going to wrap it up with this special food bread chilla recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!