Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, om ali/ umm ali/ egyptian bread pudding. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Om Ali/ Umm Ali/ Egyptian Bread Pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Om Ali/ Umm Ali/ Egyptian Bread Pudding is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have om ali/ umm ali/ egyptian bread pudding using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Om Ali/ Umm Ali/ Egyptian Bread Pudding:
- Prepare 450 grm palmiers (french hearts)
- Prepare 450 ml milk
- Get 1/2 can condensed milk (or as per taste)
- Make ready 1 cup mixed nuts (walnuts, almonds, cashew, pistachio, raisins)
- Take 1/2 cup desiccated coconut 🥥
- Make ready 200 ml olpers cream
Steps to make Om Ali/ Umm Ali/ Egyptian Bread Pudding:
- In a big mixing bowl add milk and condensed milk and mix well.
1. Roughly chop the nuts of your choice.
1. In a heat proof serving dish, layer the palmiers, top with nuts and coconut, then pour the milk over it. Repeat the steps. I divided the dessert in 2 medium dishes.
1. Top with lots of cream. - Pre heat the oven and place the dish on medium rack for 10 mins with top flame only. (if you have a regular gas oven, give extra 5 mins on the top most rack, keep checking in between)
- Remove from oven and let it cool on room temperature, top with more nuts if you like.
- Serve as it is or chill for a while.
So that’s going to wrap it up with this exceptional food om ali/ umm ali/ egyptian bread pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
