Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bread suji pokhla. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Bread suji pokhla is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Bread suji pokhla is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have bread suji pokhla using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bread suji pokhla:
- Prepare 100 g Sooji
- Prepare 100 ml water
- Make ready 100 g Cornflour
- Prepare Salt
- Prepare Veggies if wish
- Take Oil to fry
Steps to make Bread suji pokhla:
- Mix the corn flour and Suji with hundred ml of water
- Add salt in it according to the dates
- Take a pan and boils oil in it
- When oil will be at high temperature put the handmade Pakoda gravy in it
- After trying put it in a plate
So that is going to wrap it up with this special food bread suji pokhla recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
