Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, basic dough for bread/rolls/pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Basic dough for Bread/Rolls/Pizza is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Basic dough for Bread/Rolls/Pizza is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have basic dough for bread/rolls/pizza using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Basic dough for Bread/Rolls/Pizza:
- Prepare 4 cups flour
- Make ready 10g yeast
- Get 1 tspn Salt
- Get 5 tspn Sugar
- Make ready Cup warm water
- Take 2 tablespoons butter
Instructions to make Basic dough for Bread/Rolls/Pizza:
- Mix all dry ingredients - flour, yeast, salt, sugar Make a wheel and add warm water as you mix until it binds together and knead for 15-20 minutes (between your kneading add 2 tablespoons of butter and knead well).
1. Cover with a kitchen towel and leave on a warm area. After 30minutes check if it doubles in size and knead a little to take out the air and brush your pan with butter or spray and make your rolls or bread and leave it for 15minutes so that it can rise again and bake for 15-20 minutes on preheated oven 200°.
So that is going to wrap it up for this special food basic dough for bread/rolls/pizza recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
