Simple Flat bread
Simple Flat bread

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, simple flat bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Flat bread is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Simple Flat bread is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple flat bread using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Flat bread:
  1. Prepare 2 cups / 300g plain flour (all-purpose flour)
  2. Prepare 1/4 cup extra for dusting & adjusting dough
  3. Take 1/2 tsp salt
  4. Take 3 1/2 tbsp / 50g butter
  5. Prepare 3/4 cup / 185 ml milk
  6. Take 1/2 tbsp oil (for cooking) or more when needed
Instructions to make Simple Flat bread:
  1. Combine 2 cups flour, salt, butter and milk. - Sprinkle work surface with flour then knead for a few minutes until it is smooth - it doesn't need much kneading. Add extra flour if the dough is too sticky.
  2. Wrap with cling wrap and rest at room temperature for 30 minutes or so.
  3. Dust bench top with flour, cut dough into 4 pieces, roll into balls, then roll out into about the size of your pan which you will be using to fry in.
  4. Heat 1/2 tbsp olive oil in a non-stick pan over medium heat - or lower if you have a heavy based skillet.
  5. Place one flatbread in the pan, cook for around 1- 1 1/2 minutes - it should bubble up - then flip and cook the other side, pressing down if it puffs up. There should be a smallish golden brown spots on both sides.
  6. Stack the cooked bread and keep wrapped with a tea towel - the moisture helps soften the surface, making them even more pliable.
  7. Continue to cook with remaining pieces. - Optional: Brush or spray bread with olive oil or melted butter, for a more luxurious finish. Or even with melted butter mixed with minced garlic for a garlic butter version!
  8. The filling I used was Bacon, Garlic, onion, mushrooms and pesto sauce… Fried bacon, garlic and onions first, added mushrooms and 5 mins later added the pesto sauce warmed it up and added onto the Flat bread.

So that is going to wrap it up with this exceptional food simple flat bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!