Chicken stir fry, panini bread with green salad
Chicken stir fry, panini bread with green salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken stir fry, panini bread with green salad. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken stir fry, panini bread with green salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken stir fry, panini bread with green salad is something which I have loved my whole life. They are nice and they look wonderful.

Add broccoli along with a splash of water, pop on a lid. I also like to use this as a filling for wraps or pita bread. Stir in spinach and serve over noodles or rice.. Serve with rice alongside, if using.

To get started with this recipe, we must first prepare a few components. You can have chicken stir fry, panini bread with green salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken stir fry, panini bread with green salad:
  1. Get 1 pack chicken fillets
  2. Make ready 1 cup stir fry veg
  3. Take 2 tsp lemon and garlic spice
  4. Make ready 2 tsp chicken spice
  5. Take 1 tsp rajah curry spice
  6. Get 4 tsp olive oil
  7. Prepare 1/4 of each green, yellow and red peppers
  8. Take 1/4 cup button mushrooms
  9. Make ready 1/2 onion
  10. Prepare 1 packet Knorr butter chicken sauce

Add onions and peppers and stir fry for a minute until they begin to brown. Normally, stir-fry cooking takes just a few minutes to cook, but FOREVER to chop all the fresh vegetables that go into it! Serve on a bed of mixed greens.

Steps to make Chicken stir fry, panini bread with green salad:
  1. Heat olive oil in pot
  2. Cut all peppers in strips, onion and mushrooms fry for 3 minutes
  3. Cut chicken fillet in the middle cut in strips add to the pot fry for 3 minutes or until golden brown
  4. Add knorr butter chicken sauce 200g. Reduce the heat on the stove and leave to simmer for 10 - 20 minutes
  5. Cut panini bread in half put the stir fry chicken in the bread and enjoy with salad

Serve on a bed of mixed greens.

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