Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, corn bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Corn Bread is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Corn Bread is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have corn bread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Bread:
- Make ready 2 large eggs
- Make ready 270 ml milk
- Get 2 tbsp vegetable oil
- Get 1 tsp salt
- Make ready 1 can Sweetcorn (410ml cream style)
- Get 100 g cheddar cheese, grated
- Make ready 3,5 cups self-raising flour
Steps to make Corn Bread:
- Pre-heat the oven to 180°C. Spray a medium bread loaf pan or oven dish with cooking spray and line the bottom with baking paper.
- Beat together the eggs, milk, oil and salt. Stir in the can of sweetcorn and cheese and mix.
- Add the flour to the egg mixture and stir until combined.
- Scoop the batter into the loaf pan or oven dish and bake 50 - 70 minutes until brown on top and a tester comes out clean. Leave to cool in the loaf pan for 2 or 3 minutes and turn out the bread.
So that’s going to wrap it up with this special food corn bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
