Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tandoori Chicken Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Tandoori Chicken Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have tandoori chicken pasta using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken Pasta:
- Prepare 2 tbsp Oil
- Prepare 1 tbsp Garlic Paste
- Get 1 Small Onion (Chopped)
- Make ready 250 gms Chicken (cut in very Small Cubes)
- Take 1 tbsp Tandoori Masala
- Take 1 tsp Mixed Herbs
- Get 1 tsp Crushed Red Chilli
- Get 1 cup Sweet Corn
- Take 2-3 Tomato Paste
- Prepare 1 tsp Lemon juice
- Make ready 3/4 cup Chicken Stock
- Make ready 300 gms Penne Pasta (Boiled)
Instructions to make Tandoori Chicken Pasta:
- In pot add Garlic Paste and Oil. Mix Well.
- Add Onion and Fry until translucent.
- Add Chicken, mix well and Cook until Chicken Changes Colour.
- Add Mixed Herbs, Tandoori Masala, Sweet Corn and Crushed Red Chilli. Mix well.
- Add Tomato Paste, Chicken Stock, and Lemon Juice. Mix.
- Add Penne Pasta and give it a Good Mix.
- Cover and Simmer For 2 minutes.
- Tandoori Chicken Pasta is Ready to eat.
- Enjoy your meal.
So that’s going to wrap it up with this special food tandoori chicken pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
