Roasted butternut squash soup with feta
Roasted butternut squash soup with feta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted butternut squash soup with feta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Roasted butternut squash soup with feta is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted butternut squash soup with feta is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook roasted butternut squash soup with feta using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Roasted butternut squash soup with feta:
  1. Get 1 large butternut squash
  2. Take 2 potatoes
  3. Make ready 1 onion
  4. Get Fry light spray
  5. Take 1 teaspoon chilli
  6. Take 1 teaspoon fennel seeds (optional)
  7. Prepare 1 tablespoon tomato ketchup
  8. Get 1 garlic clove
  9. Prepare Salt and pepper
  10. Get 1 pint veg stock made with stock cube
  11. Prepare 1 little crumbed feta
Steps to make Roasted butternut squash soup with feta:
  1. Peel and chop squash, onion and garlic.
  2. Keep squash seeds to one side.
  3. Place all veg on a baking tray and roast with a few squirts of fry light for 30 mins on 180.
  4. Place seeds on a separate tray and roast.
  5. After 30 mins add roasted mixture to a saucepan. Chop the potatoes and add to saucepan with spices. Salt and pepper and stock. Fennel etc. Bring to boil then simmer until potatoes cooked. Add more water if too thick. Blitz with a food mixer.
  6. Add ketchup.
  7. Stir and simmer for a few more mins.
  8. Pour into warmed bowls. Sprinkle feta and toasted seeds over the top.
  9. Enjoy!!

So that is going to wrap this up with this exceptional food roasted butternut squash soup with feta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!