Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yummy butternut soup (home made). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yummy butternut soup (home made) is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Yummy butternut soup (home made) is something that I’ve loved my entire life.
Made with squash, ginger, rosemary & sage, it's super creamy and full of cozy fall flavor. On a brisk day, there's nothing more soothing than chopping and simmering. These sweet winter squashes are great pureed on their own, but there are so many more variations to try too. Not only was it so easy, but it was delicious, too!
To begin with this recipe, we must prepare a few components. You can have yummy butternut soup (home made) using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Yummy butternut soup (home made):
- Make ready 3/4 of butternut
- Get 2 red onions
- Make ready 1/4 tsp salt
- Prepare 1/2 cup milk
- Take 1/2 tablespoon butter
- Make ready 1 tsp cinnamon
- Get 1 tablespoon brown sugar
- Take Chicken stock
As soon as the temps drop, this creamy and healthy soup is a go-to. Then you simply need to blend it up to make it creamy. This soup is SUPER easy to make and I even have a slow cooker option for you available in the note section. This comforting, ginger-laced soup just so happens to be vegan, and is exactly what we want when we feel like we've.
Steps to make Yummy butternut soup (home made):
- Peel and wash the butternut and onions.
- Then cut the butternut and onions into slices then cubes.
- Heat the butter in medium heat and put the onions into the pot then slowly add the butternut into the mix.
- Add 1/4 of salt,1 tsp of cinnamon, 1 tablespoon of brown sugar then slowly mix then add chicken stock and let it sit in the pot for 20 minutes.
- Next add 1/2 cup of milk and wait for a bit.
- Then pour the mixture into a blender and blend.
- Now put on plate and enjoy!!
This soup is SUPER easy to make and I even have a slow cooker option for you available in the note section. This comforting, ginger-laced soup just so happens to be vegan, and is exactly what we want when we feel like we've.
So that’s going to wrap this up for this exceptional food yummy butternut soup (home made) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
