Butternut squash soup
Butternut squash soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Butternut squash soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Butternut squash soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash soup:
  1. Get 1 butternut squash chopped
  2. Get 1 red onion chopped
  3. Prepare 2 cloves garlic
  4. Make ready 1 tsp corriander seeds
  5. Take 200 ml coconut milk
  6. Take 1 tsp veg oil
  7. Make ready 1 veg stock cube
  8. Make ready 500 ml water
Steps to make Butternut squash soup:
  1. Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter.
  2. When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop
  3. Add the veggies and mingle all those flavours together
  4. Add stock
  5. Add coconut milk
  6. Blend until smoooth

So that is going to wrap it up for this exceptional food butternut squash soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!