Butternut soup
Butternut soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butternut soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butternut soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Butternut soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook butternut soup using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Butternut soup:
  1. Make ready 1 medium sided butter nut
  2. Get 1 cup a soup tomato sachet
  3. Prepare 1 onion
  4. Get 1 green pepper
  5. Make ready 1 red pepper
  6. Prepare 1 yellow pepper
  7. Make ready 250 g mushrooms
  8. Make ready 1 tablespoon crushed garlic
  9. Get 2 tablespoon Louisiana Cajun spice/ or any favorite seasoning
Steps to make Butternut soup:
  1. Preheat oven to 180°C
  2. Slice the onions and mushrooms into half rings and slice the peppers into strips
  3. Cut the butternut in half and peel it.
  4. Grease the baking pan and put the butternut on top
  5. Place the mushrooms, onions, and peppers on top of the butternut and spice it
  6. Insert it into the oven for 1h30/until butternut is soft
  7. Make cup a soup and blend it all together.

So that’s going to wrap it up with this exceptional food butternut soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!