Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basa fish ball keto. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Basa Fish ball keto is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Basa Fish ball keto is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook basa fish ball keto using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Basa Fish ball keto:
- Make ready 2 pcs fresh basa fillet
- Take 1 egg
- Make ready spring onions
- Get white pepper
- Make ready ginger grated
- Make ready salt
- Prepare water
- Make ready corn flour
- Get vegetable oil
Steps to make Basa Fish ball keto:
- Chop fish in food processor to make sure it is very finely chopped.
- Mix fish, egg, white pepper, 2 teaspoons of vegetable oil, water (water and fish about half half size, 2 table spoons of corn flour, 7-8g ginger mix in the cake mixer
- In the beginning it is very loose, so add salt gradually, and try to taste it to make sure it is not to salty. if the salt is very little, it won't become sticky. so after mix a whilte, looks like it became thick and ready to form balls.
- Now get cold water ready, put fish ball into the water, if it floats, it means, it is ok. then bring the cold water to boil
- Done, and can keep in fridge about 2 days.
So that is going to wrap it up with this special food basa fish ball keto recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
