Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indian spiced creamy mussels. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Indian spiced creamy mussels is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Indian spiced creamy mussels is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook indian spiced creamy mussels using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian spiced creamy mussels:
- Make ready Packet cooked mussel frozen
- Get 1 onion chopped fine
- Take 3 green chillies
- Make ready Teaspoon black pepper crushed
- Take Teaspoon turmeric
- Make ready Teaspoon fine salt
- Take Teaspoon chilli powder
- Make ready Tablespoon chopped coriander
- Make ready Fresh cream or coconut cream
- Get Cup and a half tap water or white wine for adults
- Make ready 3 cloves garlic
- Make ready Tablespoon rama butter
Instructions to make Indian spiced creamy mussels:
- Steam mussels with water or wine.
- Add salt green chillies, pepper,garlic, turmeric and chilli powder.
- Once mussels all opened add cream and rama or butter.
- Cook till liquid reduced,add coriander and serve with fresh rolls enjoy.
So that is going to wrap this up for this exceptional food indian spiced creamy mussels recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
