Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corn bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Corn Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Corn Bread is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have corn bread using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Bread:
- Take 2 large eggs
- Take 270 ml milk
- Make ready 2 tbsp vegetable oil
- Take 1 tsp salt
- Get 1 can Sweetcorn (410ml cream style)
- Make ready 100 g cheddar cheese, grated
- Make ready 3,5 cups self-raising flour
Steps to make Corn Bread:
- Pre-heat the oven to 180°C. Spray a medium bread loaf pan or oven dish with cooking spray and line the bottom with baking paper.
- Beat together the eggs, milk, oil and salt. Stir in the can of sweetcorn and cheese and mix.
- Add the flour to the egg mixture and stir until combined.
- Scoop the batter into the loaf pan or oven dish and bake 50 - 70 minutes until brown on top and a tester comes out clean. Leave to cool in the loaf pan for 2 or 3 minutes and turn out the bread.
So that is going to wrap this up for this exceptional food corn bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
