Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, garlic and herbs mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic and herbs mashed potatoes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Garlic and herbs mashed potatoes is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook garlic and herbs mashed potatoes using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and herbs mashed potatoes:
- Take 5 large potatoes
- Make ready 125 ml margarine
- Get 1 TSP baking powder
- Get 1 TBS tangy mayonnaise
- Prepare Drizzle milk
- Take To taste salt
- Prepare To taste garlic and herb seasoning
Instructions to make Garlic and herbs mashed potatoes:
- Prep time 15 minute
- After peeling rinse the potatoes and dice them and boil them for 30 minute.
- Once the potatoes are soft then drain water the pour your baking powder and start to mash the potatoes.
- Then add margarine then start to season the potatoes and again mash the potatoes.
- The add the mayonnaise to soften the potatoes and drizzle milk to your own discretion cause I love soft not hard potatoes.
- My dinner today is simple, healthy and tasty with topside steak, gravy, carrots and beetroot.
- Enjoy we did enjoy.
So that’s going to wrap it up with this special food garlic and herbs mashed potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
