Hot Creamy spinach Dip
Hot Creamy spinach Dip

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, hot creamy spinach dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hot Creamy spinach Dip is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Hot Creamy spinach Dip is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook hot creamy spinach dip using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hot Creamy spinach Dip:
  1. Get 2 teaspoons olive oil
  2. Get 1 large onion, diced
  3. Get 4 garlic cloves, minced
  4. Take 1 cup spinach washed and coarsely chopped
  5. Make ready 1/3 cup milk
  6. Make ready 1/2 cup cream cheese
  7. Make ready 1 teaspoon Worcestershire sauce
  8. Prepare 3/4 cup shredded mozzarella
  9. Make ready to taste Coarse salt and ground pepper according
Instructions to make Hot Creamy spinach Dip:
  1. Keep a large pan over medium heat and add the oil. Add onion and garlic and cook until translucent, about 6 to 8 minutes.
  2. Add spinach and cook until completely cooked. It takes merely 5 to 8 minutes. Keep aside.
  3. In the same pot, warm the milk over high heat. Whisk in cream cheese until smooth and melted, about 3 minutes.
  4. Add spinach, Worcestershire sauce, red pepper flakes, and mozzarella and stir to combine. Season with salt and pepper.
  5. Simmer over medium low heat until ready to serve. Transfer to serving dish and serve hot.

So that’s going to wrap this up for this special food hot creamy spinach dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!