Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamed spinach. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamed spinach is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Creamed spinach is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook creamed spinach using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Creamed spinach:
- Make ready Steamed spinach (30ksh)
- Get Unsalted butter
- Prepare 1 large onion diced
- Get Salt
- Prepare 1 clove
- Prepare 1/8 tsp nutmeg
- Take 1 1/2 cup Milk, used
- Make ready 1/4 tsp black pepper
- Prepare 1 tbsp corn flour
- Take 3 cloves garlic, minced
Instructions to make Creamed spinach:
- Gather your ingredients
1. Steam your spinach and drain all the water. Spinach needs to be dry - In your pan/pot add butter, one clove and onions. Let the onions cook till soft. Remove the clove.
1. Add the minced garlic, about 1 tbspn of corn flour and some milk. Stir your mixture till it thickens as in the third picture 👇🏾 - Add the remaining milk, black pepper, salt and nutmeg and stir. Bring to boil and let it simmer for 10minutes giving stirs in between. The stew thickens as time goes by while simmering
- Add your spinach and mix. Let it cook for 3 mins under low heat then turn of your cooker.
- Serve and enjoy 😊😋😋
So that’s going to wrap it up for this exceptional food creamed spinach recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
