Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy spinach corn. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Creamy spinach corn is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Creamy spinach corn is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy spinach corn using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy spinach corn:
- Get 1 cup boiled corns
- Get 1 big onion
- Prepare 150 g spinach
- Take 1 cup fresh malai or cream
- Take 2 green chillies
- Get 1/2 cup Mustard seeds
- Make ready to taste Salt
Steps to make Creamy spinach corn:
- Take a pan add 1/2tbp ghee or olive oil.
- Add mustard seeds green chillies.
- Then add onion fry it till become golden brown.
- After that add spinach cook it for 2-3 mins.
- Then add corns and salt.
- After 2mins add fresh malai or cream.
- Cook it for 2 min then turn off the gass.
- Enjoy your delicious Creamed spinach corn is ready serve it with hot Chapati.
So that’s going to wrap it up for this special food creamy spinach corn recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
