Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamed spinach. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamed spinach is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamed spinach is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook creamed spinach using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamed spinach:
- Make ready 1 bunch spinach
- Get 1 medium onion
- Get Crushed garlic & ginger
- Make ready Sunflower oil
- Take For sauce
- Take Cream cheese
- Take Milk
- Make ready Knorr cream of mushroom soup
- Take Salt & pepper
Instructions to make Creamed spinach:
- Wash your spinach and roughly chop it
- Chop your onion
- Pre-heat your oil
- Fry onions, crushed garlic and ginger into the oil and let it fry until softened.
- Add your spinach, stir and let it cook for few minutes
- On a separate pot, prepare your sauce, add milk, cream cheese(according to your discretion) and your cream of mushroom (you can use flour as a substitute) whisk for 3-4 minutes until thick
- When your spinach has cooked add the sauce and stir
- You can add salt and pepper to taste… And let it simmer for 5 minutes and it's ready to be served.
So that’s going to wrap it up for this exceptional food creamed spinach recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
