Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamed spinach. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamed spinach is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Creamed spinach is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook creamed spinach using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamed spinach:
- Take 2 bunch spinach, cleaned and peeled
- Prepare 1 cup mushrooms, chopped
- Take 2 onions, chopped
- Prepare 1 chicken stock cube
- Make ready 1 TSP garlic and ginger paste
- Take 3 TBS flour
- Take 2 TBS olive oil
- Make ready 1/2 cup Milk
Steps to make Creamed spinach:
- Pour the olive oil on the sauce pan, and pour the onion.
1. Then let it saute and followed with garlic and ginger paste and the chicken stock. - After that then add the mushrooms and let them cook and followed with spinach and cover the pot until it cooked.
- Then prepare your sauce by mixing the flour, and milk and once mixed then add to the pot
- Then let it thicken and the spinach is ready and cooked
So that’s going to wrap it up with this exceptional food creamed spinach recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
