Semolina Veg Pancake
Semolina Veg Pancake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, semolina veg pancake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Semolina Veg Pancake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Semolina Veg Pancake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have semolina veg pancake using 18 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Semolina Veg Pancake:
  1. Get Semolina
  2. Get Curd
  3. Take Salt
  4. Get Black pepper powder
  5. Take Water
  6. Make ready oil
  7. Prepare Mustard seeds
  8. Get Cumin seeds
  9. Make ready Asafoetida
  10. Take Chopped onions
  11. Prepare Chopped capsicum
  12. Make ready Chopped tomatoes
  13. Make ready Grated carrot
  14. Prepare Chopped cabbage
  15. Get Turmeric powder
  16. Make ready Red chilli powder
  17. Get salt
  18. Take Amchur powder
Instructions to make Semolina Veg Pancake:
  1. #Ingredients:
  2. Take a big bowl and add semolina curd and salt.
  3. Add black pepper powder and water and mix well and keep aside for 20 minutes.
  4. Now heat the oil in a pan and add mustard seeds and cumin seeds.
  5. When they splutter add asafoetida and onions and saute for 30 seconds.
  6. Now add capsicum tomatoes and carrots.
  7. Now add cabbage and mix well and add turmeric powder and red chili powder.
  9. Now add salt and amchur powder and mix well and cook for 2-3 minutes. Now off the flame and cool down the mixture.
  10. Now this mixture add to semolina mixture and mix well. Now add some more water if required.
  11. Now heat a nonstick pan and grease it lightly using little oil.
  12. Pour a spoonful of the batter in the centre of the pan. Spread it out into a thick circle.
  13. Cook it on a medium flame using little oil till it turns golden brown in colour from both the sides.
  15. Repeat with the remaining batter to make more pancakes.
  16. Serve the Semolina Veg Pancakes immediately with green chutney and tomato ketchup.

So that is going to wrap this up with this exceptional food semolina veg pancake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!