Spicy Vanilla Pancake
Spicy Vanilla Pancake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy vanilla pancake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Vanilla Pancake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spicy Vanilla Pancake is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have spicy vanilla pancake using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Vanilla Pancake:
  1. Prepare Dry ingredients
  2. Prepare white flour
  3. Take whole wheat flour
  4. Get ginger powder
  5. Take cinnamon powder
  6. Take nutmeg powder
  7. Make ready baking powder
  8. Take maple sugar or any sweetener
  9. Prepare Salt
  10. Prepare Wet ingredients
  11. Get egg (Vegetarian can skip the egg and add more baking powder)
  12. Take milk (can add more to make thin batter but I prefer thick)
  13. Get coconut oil or butter melted
  14. Get vanilla essence
  15. Prepare maple syrup
  16. Make ready For garnish - Apple and frozen blueberries
Steps to make Spicy Vanilla Pancake:
  1. In a bowl for dry ingredients mix everything together
  2. In another bowl for wet ingredients mix everything together. The milk can be almond also for vegans
  3. Add the wet ingredients to the dry and mix well. Let the batter rest for 5 mins
  4. In a pan take a ladle of the batter and add to the pan, spread all over and on low flame cook until bubbles form. Flip sides. Once done set aside
  5. For garnish cut apples and add frozen blueberries. Enjoy

So that is going to wrap it up for this special food spicy vanilla pancake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!