Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic and herbs mashed potatoes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic and herbs mashed potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Garlic and herbs mashed potatoes is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook garlic and herbs mashed potatoes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Garlic and herbs mashed potatoes:
- Prepare 5 large potatoes
- Get 125 ml margarine
- Get 1 TSP baking powder
- Get 1 TBS tangy mayonnaise
- Take Drizzle milk
- Prepare To taste salt
- Take To taste garlic and herb seasoning
Steps to make Garlic and herbs mashed potatoes:
- Prep time 15 minute
- After peeling rinse the potatoes and dice them and boil them for 30 minute.
- Once the potatoes are soft then drain water the pour your baking powder and start to mash the potatoes.
- Then add margarine then start to season the potatoes and again mash the potatoes.
- The add the mayonnaise to soften the potatoes and drizzle milk to your own discretion cause I love soft not hard potatoes.
- My dinner today is simple, healthy and tasty with topside steak, gravy, carrots and beetroot.
- Enjoy we did enjoy.
So that is going to wrap this up with this special food garlic and herbs mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
